254 Tasting Notes
Mmm peachy. Peachy creamy peach. This stuff doesn’t smell like a cup of peaches’n’cream when you first smell the bag.. but ohh man the liquor is amazing. I am so happy my order came in today! Stuck studying on a beautifully sunny day is tortuous. This way I can have a study tea party instead!
Dry: Mildly smelling of peach (though maybe my nose was broken due to the intensity of the Cranberry Pear tea I smelled prior to smelling this one). Its pretty with speckled yogurt drops and peach pieces.
Liquor: It smells like… a peachy liquor of some sort. Nice deep, thick color. I don’t have a problem with the top scum- but I am also drinking it in very small cups from a constantly heated ceramic teapot, which probably helps to keep the drops fully dissolved. It has a very distinctive smoky flavour to me. There is peachy taste in the back of my mouth and a slight drying. It’s good. I thought it might be sweeter then it is and I am glad it’s not. Man the after taste is very peach yogurt! Delicious. Not my absolute favourite yogurt flavour usually, as most brands sweeten the dickens out of it and have gross soggy fruit chunks.. except this tastes like a less sweetened luscious peach chunk version made with a delicious thick greek yogurt. YUM!
As it cools in my baby cup, I can really start to smell the peach flavour. It also gets a little creamier.
I steeped the heck out of this accidentally when I got wrapped up in a bunch of organic chemistry reactions. Grrr I need a Davids Tea timer and thermometer! Has anyone tried it? It’s been sold out for ages!
Sorry about the ramble. I am just so excited about my new tea arrival (and I like being distracted)
Such a great memory – the first time I was ever introduced to DT, I purchased Honeybee and Chocolate Rocket (it was a successful mate trip). I decided to try this tea to go and as soon as we drove away I instantly regretted not buying some of this. Which brought me to their website as I sadly don’t live in a city with a DT. Oh heavens am I glad (maybe not my wallet) that I found this tea!
Dry: Cute little red lips, chocolate chips, peppermint and black leaves. It smells like a peppermint patty! So delicious. This is another tea I often huff (I don’t have a problem I swear)
Liquor: Dark brownish with a reddish hue. I can see melted chocolate. Ooooh melted chocolate in tea is just fine with me! It also smells like a heavenly cup of peppermint hot chocolate (someone even asked if I was drinking peppermint hot chocolate because of the smell that filled the entire room!) The taste is just as great. I can drink this for hours at a time and not get sick of it. The leaves/flavour also stand up exceptionally well for two steeps (so I have found).. the third definitely does not have as much oomph as the previous steeps, but it still tastes like delicious pepperminty chocolate (peppermint becoming a more prominent flavour instead of the chocolate goodness). Usually I add one more tsp for my 3.5 cup cast iron tea pot if I want to get another good steep out of the leaves (currently, I am on my 5th steep – a lot more mellow in all flavours. Still drinkable, but it’s not a punch in the face chocolate peppermint anymore)
I love this tea. It loves me back by giving me delicious liquid peppermint patties. Thanks Tea.
I received this tea as a sample on two occasions.. and tonight it was time to try a batch. I’m not typically loving many tropical fruit teas for some reason. It just is what it is.
Dry: Not very large pieces of fruit chunks.. possibly because it’s a sample. I wonder what a bag of this would look like. Smells fruity. Peachy something.
Liquor: Lush peachy amber. Reminds me of a fuzzy peach. It has a very funny taste for the initial taste.. maybe I will let it cool and taste it again. I can definitely note a fuzzy peach taste to it (did others find it?..) It’s delicious. Except for the initial note. I think that might be the green rooibos. I am not sure though, as I am not familiar with green rooibos. Maybe it will be a lot better iced. Its still good.. just odd.
EDIT: I tried this cold. I regret trying this cold. It was disgusting. The odd flavour took center stage and I really couldn’t find any of the tropical fruit flavours. Really not my cup of tea in any way.
I picked this tea up over a year ago when I lived in Vancouver. I loved this tea shop. So much. I wish I could still go there!
Dry: Classic black tea with pieces of nut? It smells like creme brulee! Milky carmel deliciousness. It fits its name to a T (all pun intended)
Liquor: Dark and delicious. No if ands or buts this is amazing. Its naturally sweet and a toasted carmel flavour comes out. Creamy on the tongue a bit when it cools.. slight refreshing astringency. Very subtle though.
I want more!
Well.. my heater is broken downstairs and so it is now constantly over 25C at all times. I figured I might as well try some iced tea, since hot tea is out of the question. I tried this tea previously hot and it was less than appealing, but reading the reviews I decided not to fully decide what I thought until I tried it iced…
Ohhh boy is it good. It tastes like cherries. Not artificial cherries (YUCK)… but delicious cherries. And it’s naturally sweet. It reminds me of juice, except this stuff is healthy! It also has a buttery flavour at the very end of a sip. I really enjoy it. I am going to have to buy more and make this a regular drink for summer (when it finally arrives..)
It’s been a terrible day consisting of a bee sting in my room (on my bed?!?! whattheeph… and first one EVER.), and a massive exam scheduling conflict which could cost me my grades. =(
So.. to fix this… Happy berryblossomwhite-heaven-tea day to me.
I know many people think this tastes artificial.. and I can see that. But I still get weak in the knees for this in a tea latte with vanilla. Its honestly AMAZING. For some reason it is everything I want sometimes and more. Creamy berry deliciousness.
I am so very happy I have a milk frother at home, as Sbucks doesn’t carry this Tazo anymore. Thats okay – I’m too wise to pay 10 bucks for this anyways! Home brewin’ and latte making it is =) If life could only be so easy for everything..
I switched to this from a long bout of oolong fever, and I have to say – this is delicious! It is something my taste buds obviously needed.
Dry: Green cardamom pods, lots of toasty(?) looking coconut slices, and other delicious things I can’t remember right now (but those two were the major heart stealers). Smells like sweet fruit punch.
Liquor: Very beautiful amberish color. All I am smelling is fruit punch. Pure and simple. It’s delicious don’t get me wrong. Just surprising. I wish I tasted more amaretto. Pretending I am drinking would be so much more pleasing to me at this moment, instead of feeling like I’m drinking fruit punch.
Either way. Highly flavourful. I recommend. Maybe it will taste like amaretto for you.. not fruit punch, though a pleasing fruit punch…
What is going on here!?
– the newest batch of Gold Rush from Davids Tea I received tastes like peppermint! Not just subtly – there is a strong peppermint flavour. Every time I try a cup from the new bag (which I placed in their tin) tastes like peppermint. I don’t have peppermint anywhere near this tea. Hmmmph. I bought 100g of this too. I hope the other bag isn’t like this. This bums me out because the first bag I got was soooo soo so good. But now I’m not so sure as I don’t want a cup of pepperminty caramel tea. I want my delicious golden cakey coconutty vanilla heaven back =(
What to do?
I am giving this another taste using different brewing methods (thanks for the suggestions Krystaleyn!)
I have used about 4-5 oz of water and used a large basket that perfectly fits in the cup. This allows the leaves full room to move around, and the ability to remove them easily when the steep time is up. I also drastically changed steep times from Davids tea’s suggested times. So far I have gotten 5 very deliciously sweet and creamy banana oolong steeps from 2 tsp of tea. It is definitely still going strong. My steeping times were as follows: 30s, 30s, 45s, 50s, 60s…
Due to school demands I am unable to write an individual steeping analysis, but let me tell you – ITS ALL AMAZING! Honestly, if you like the taste of sweet creamy banana things, I suggest you try this. As well, the oolong flavours become more prominent as the steepings progress. It is making me crave Ti Kuan Yin.
More beginners like myself need to be very forewarned about some of the terrible steeping suggestions on the Davids Tea packages… I now realize what I was missing.
Dry: The smell is amazing.. and I love the little milk/white chocolate swirl pieces. Pretty rose petals (not blossoms…) I can’t really see any almonds or pralines..or strawberries.
Liquor: I find it has an odd taste to it. Possibly an overpowering of the rose ‘blossoms’. I’m not sure though. It’s alright. I’m not very interested in drinking this to be honest..
I have tried mixing this with Cream of Earl Grey by Tea Desire as well.. It has a slight bitterness and a strong black tea background.. with a really nice creamy bergamot rose coming through. Slightly sweet. Much much better then Praline De Champagne alone.