78

It’s been a long while since I’ve had Genmaicha of any sort, hadn’t realized before I took the 1st sip of this how much I missed it. (I’ve only had Fusion’s version and a 1 serving packet from a tea giveaway, didn’t have a label on it, but it was kind of nasty…tasted like burnt rice.) But this definitely reminds me that I need to get more.

Taste-The primary taste is Genmaicha for sure. With a aftertaste of raspberry. Now, while I don’t mind having a cup of this, I am not sure these flavors really meld together. I think Genmaicha would be better along side a Chai because the toasted rice has a really warm taste, whereas berries tend to be better suited to cold teas or hot teas with a white tea base.
From looking at Frank’s other Genmaicha blends, I can see Marshmallow being a good partner, as well as chocolate, caramel. Maybe even coconut.
Though I am not much of a dessert tea fan (Especially with chocolate ones. Just tastes like waterdowned hot chocolate.) I think paired with Genmaicha it might be different enough to me that I would enjoy it.

Preparation
175 °F / 79 °C 3 min, 0 sec 1 tsp 6 OZ / 177 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Queer, genderfluid, bookworm,various ‘alternative lifestyles and communities’ (You’ll have to ask in a message by what I mean, I don’t want to weird anyone out, though most people here seem to be fairly accepting or at least tolerant.)

Currently in my late 30’s.

Rating Guide that I use:
100-Excellent
90-99 Good
80-89 Interesting
70-79 Not cupboard worthy (Means that while I kind of like it, not enough to keep.)
60-69 Uninspiring
50-59 Terrible

Current favorite teas: Victorian Earl Grey, Pink Passionfruit, Dragonfruit Devotion, Mandarin Silk,Citrus Pile Driver,Constant Comment (If I could get that in loose leaf or find a direct equivalent…I think I would be inspired to buy a pound. OMG I forgot how much I loooooove that tea!)

Location

Metro Detroit, Michigan

Following These People