Was lurking in the cupboard at my temporary residence when I found this tea. I asked permission to try some and immediately steeped a pot.
The people I’m staying with have a regular kettle, which is perfectly okay for an herbal such as this one. I brewed it according to the bag directions— sorta. There were around two teaspoons in the bottom of the bag, so I poured it all into the DAVIDsTEA steepster. I topped the tea with 325 ish ml of boiling water and timed it for five minutes.
As I’m waiting for the tea to steep, I google the name. It turns out that this tea was a special from the summer of 2013. Oh dear. Here goes, drinking two year old tea.
I must say, it might have been better a little fresher, but it is edible. I’d get this again if it was to come back on the shelves.
Flavors: Apple, Blackberry, Citrus, Floral, Grapefruit, Green Apple, Hibiscus, Honey, Nectar, Pineapple, Sweet
