Hide

Welcome to Steepster, an online tea community.

Write a tea journal, see what others are drinking and get recommendations from people you trust. or Learn More

224 Tasting Notes

89

OK, lets see…

Leaves are of darkish green color.And it smells like it’s been drying in a warehouse for quite some time. Really dry.
Tea is gentle, bright and the flavor is quite delicious. Subtle and smooth, grassy and even more nutty.

As master Yoda would say: smooth and yummy this one is.

Preparation
160 °F / 71 °C 2 min, 30 sec
Rabs

malomorgen! I just want to let you know that even though I have hardly been on steepster in the past year or so — anytime I’ve seen a fish on teaware I’ve thought of you! :D

malomorgen

awww :) i’m glad to hear that ;) cheers from croatia!

Login or sign up to leave a comment.

96

Omg, what a delightful smell! I’m sure this one will be a winner. It smells of sweet coconut. I could just sniff it and be happy :)
But lets steep it… Its yellow, quite light.

It has a similar smell, just less coconut and more green tea. Still delicious.

Tastes good, it’s scented very good with this coconut essence. Sweet, coconut-y and you can taste delicious green tea too. One of the best scented teas I had so far for sure. A perfect desert tea :) Too bad I only had this sampler.

Funny thing is, I’m not even a big fan of coconut ;)

Preparation
190 °F / 87 °C 2 min, 0 sec
teabird

I had the same reaction! I don’t like coconut, but I like this tea :)

Login or sign up to leave a comment.

52

I guess this is the tea I’m about to drink now.

Looks like it’s made out of 3 kinds of various leaves. They smell like the smell of what they sell in stores as indian black tea. You know filtered not very good kind. There’s also an additional smell that i cant define.

I steeped it rather short as it says up here. Looks too bright. Yeah I’m putting the tea back in. After like 2 min it’s still quite yellow and light for an oolong. But I guess it’s how it is.
Idk this one isn’t very tasteful. It’s not bad either. It’s just very mild and undefinable to me.

Wouldn’t get this one again.

Preparation
200 °F / 93 °C 2 min, 15 sec

Login or sign up to leave a comment.

95

Leaves didn’t stink as much as usual :)

I rinsed a few times and then steeped for 10 seconds. Color is red, Smells like pu-erh but not too strong.
It’s very yummy and gentle for a pu-erh. Leaves a lasting nice scent in my mouth. It’s hard tho for me to compare this to anything other than other pu-ehrs.
Anyways nice one. I like it a lot!

Preparation
Boiling 0 min, 15 sec

Login or sign up to leave a comment.

95

Leaves smell weird. I guess the roast mart makes it like that. I never had roast tea other than black. This one could be interesting.
Tea smells less roast than the leaves. Like a typical oolong. Color is slightly darker – bit on the red side.
Tastes interesting. Like roasting killed all the green tea sourness. It’s smooth but not really sweet. Slightly nutty. It’s really really yummy.

Preparation
190 °F / 87 °C 5 min, 15 sec

Login or sign up to leave a comment.

96

The leaves don’t smell as fresh as other oolongs did these days. So I guess that this one should be quite different. But the charm of it is that you never know…
This one smells like a really hot sunny day. The kind of day thats outside right now.

First of all I steeped it on lower temperature (lazyness). Color is light green-yellowish. Smells like green tea :) It’s super smooth. Sweet and floral. I’m really surprised with the fullness of taste in my mouth. I’m loving this one!
Very delicate yummy oolong…

Preparation
175 °F / 79 °C 4 min, 30 sec

Login or sign up to leave a comment.

96

The other matcha teas that I’ve tried were to sour when made without milk (I love matcha milk and shakes). This is the only one that I can drink alone like this. It’s just slightly sour and that could be because I didn’t let the water cool down a bit. It whisked perfectly, no chunks.
Takes like quality green tea. Really leaves the green tea taste in my mouth for a long time. Longer than plain green tea. So it’s more aromatic. I’m really not an expert in matchas but I do like this one. I’d love it with milk too I’m sure of it…

Preparation
205 °F / 96 °C 0 min, 15 sec

Login or sign up to leave a comment.

82

First I gotta say that my sample didn’t have this Yongchun word on the package so it was packed in red package and called Fo Shou (Bergamot) Oolong. But i’m logging it under this one…

Dry leaves smell great. Very fresh grassy. And sweet. I know weird. But it smells sweet to me :D Must be the bergamot…

Wasn’t sure how log to steep this one so I did 1 minute. Looks bright. Should have steeped it longer :) Putting the infusion back in… Two more minutes on lower temperature.
Looks green-yellow. Smells gentle. Grassy.

It’s very gentle. Smooth. Quite watery but not in a bad way. Refreshing. I can’t taste the bergamot. It’s like a very very subtle oolong. And I like this one too.

Preparation
185 °F / 85 °C 3 min, 0 sec

Login or sign up to leave a comment.

89

This looks unusual. Roast green. However, leaves look darker – very dark green. But the smell is grassy. Like dry grass. Roast green – yeah smells exactly like that :)

I’m leaving the water to chill for few minutes. And I’ll go with a short first steep.

Smells like yummy green yunnan. Yellow color.

Mmmm that nutty scent that my favorite silver needle has. I love that in tea. It’s like quality green tea mixed with white silver needle to me :) Which is awesome. If it had a bit more round, maybe slightly sweeter taste it would be perfect. But I still like it a lot! Fresh, smooth, very drinkable and with a nutty note :)

Preparation
200 °F / 93 °C 1 min, 0 sec

Login or sign up to leave a comment.

79

Mmmmm I love it how the leaves smell. Really fresh. It’s like being on a mountain that smells of green tea and fruit :D
Hope it will taste like this too.
One minute steep, the color is very light yellow-greenish. Smells like oolong, grassy.
The taste is very full and smooth. I’m surprised with such a short steep. This is a yummy one. I love the grassy scent that it leaves behind. And it has a slightly sourish note somewhere in my mouth. But barely.

Refreshing and yummy. I’d drink this one again.

Preparation
205 °F / 96 °C 1 min, 15 sec

Login or sign up to leave a comment.

Profile

Bio

born with a bit of a restless, curious and exploring spirit ;) love to travel and i do it a lot lately. enjoy good food and drinks. love trying out new stuff. just about to start exploring the world of teas and i’m really enthusiastic about it ;)

EDIT 4 months later:
still a n00b here but starting to get it ;) i try to buy loose tea but i got a lot of teabags too cuz it’s easier to find here. from not liking black tea ended up love it. green can be quite good too but waiting for more real ones to try. whites are sometimes awesome, sometimes not, rooibos and fruity blends are a good replacement for juices… and so on… still excited about every new tea… loving it more every day :D

since my favorite hobby is photography i take photos whenever something is interesting. including my tea making process…

Rating system (i’ll try to use it from now on):
0-20 sorry, can’t do it. ewwy
20-50 i’ll drink it if i have to, i f not no ty
50-70 its not bad, quite drinkable
70-85 i like it, might buy more
85-100 gimme more of this stuff

Location

rijeka, croatia

Following These People