Just re-steeped the leaves from try 1, and it’s still yummy. The fig has disappeared though – pure chocolate goodness this time. And no bitterness.

Preparation
195 °F / 90 °C 4 min, 15 sec

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Tea drinker/explorer.

I like all sorts of tea, though I’m still figuring out Rooibos and I haven’t had much luck with Darjeelings.

I love a nice tea mug/cup/pot.

Tea = happy.

My favorite typo is ‘go tit’.

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London

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