81
drank Tazo Chai Tea Latte by Tazo
8 tasting notes

Huge fan always. Seems to taste better prepared with lowfat (1%) milk. Less water, please. Very flavorful drink, all the time. A spicy treat for the tongue. Be sure to try it in soy as well as with Starbucks flavorings.

Cofftea

I love mine w/ caramel and mocha. And bags… it HAS to be the bags. No syrup.

Mark Bao

Yeah, I don’t think my store ever prepares it with the syrup, since the syrup is usually for iced. (Which makes sense with iced.) I’ll have to try it with mocha… sounds delectable! Thanks :)

Cofftea

And no water! And I always get mine dirty.

Cofftea

OH MY GOSH! Caramel brulee (w/ or w/o mocha) and gingersnap are both AMAZING in this!

Mark Bao

I think Caramel Brulee is gone this season :/

Cofftea

Yeah it was just a Christmas thing. Although I just finished a store bought chocolate chip creme brulee coffee creamer.

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Cofftea

I love mine w/ caramel and mocha. And bags… it HAS to be the bags. No syrup.

Mark Bao

Yeah, I don’t think my store ever prepares it with the syrup, since the syrup is usually for iced. (Which makes sense with iced.) I’ll have to try it with mocha… sounds delectable! Thanks :)

Cofftea

And no water! And I always get mine dirty.

Cofftea

OH MY GOSH! Caramel brulee (w/ or w/o mocha) and gingersnap are both AMAZING in this!

Mark Bao

I think Caramel Brulee is gone this season :/

Cofftea

Yeah it was just a Christmas thing. Although I just finished a store bought chocolate chip creme brulee coffee creamer.

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Bio

Entrepreneur. CEO of Avecora. Non-profit founder and advocate. High school student. Tea drinker.

Location

Boston, MA, USA

Website

http://markbao.com

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