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Last weekend my sister was visiting, and the weather was so nice that we went and had tea in the park. This was the tea I brought along, which we steeped out in my shiboridashi until the hot water from the thermos was out. As my focus was my sister and not the tea, I didn’t take any session notes.

Very different weather today — rain! — but it also puts me in the mood for hojicha, so I steeped up a couple cups for my work thermos. 5g for 500ml 195F water, steeped 3 minutes western-style.

The dry leaf has a strong “freshly cut” cedar wood sort of aroma, with the vaguest hint of cinnamon. The steeped liquor is a lovely deep brown, somewhere between maple syrup and coffee in shade.

Has a lovely fresh woody flavor, trending to a sweet nutty taste at the end of the sip. Also a mild autumn leaf flavor. A nice roasty tea for a dreary day.

Flavors: Autumn Leaf Pile, Cedar, Cinnamon, Nutty, Roasted, Wood

Preparation
195 °F / 90 °C 3 min, 0 sec 5 g 17 OZ / 500 ML
Evol Ving Ness

Do you use the same shiboridashi for several types of tea or only for hojicha?

Mastress Alita

All types, since it isn’t made of clay. (For fine, small leaf, like many green teas, I have to pour through a strainer).

Evol Ving Ness

Thank you. I am wondering just how much tea ware I need. An endless supply, apparently.

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Comments

Evol Ving Ness

Do you use the same shiboridashi for several types of tea or only for hojicha?

Mastress Alita

All types, since it isn’t made of clay. (For fine, small leaf, like many green teas, I have to pour through a strainer).

Evol Ving Ness

Thank you. I am wondering just how much tea ware I need. An endless supply, apparently.

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Bio

Hi! I’m Sara, a middle-aged librarian living in southern Idaho, USA. I’m a big ol’ sci-fi/fantasy/anime geek that loves fandom conventions, coloring books, simulation computer games, Japanese culture, and cats. Proud genderqueer asexual (she/they) and supporter of the LGBTQ+ community. I’m also a chronic migraineur. As a surprise to no one, I’m a helpless tea addict with a tea collecting and hoarding problem! (It still baffles me how much tea I can cram into my little condo!) I enjoy trying all sorts of teas… for me tea is a neverending journey!

Favorite Flavors:

I love sampling a wide variety of teas! For me the variety is what makes the hobby of tea sampling so fun! While I enjoy trying all different types of teas (pure teas, blends, tisanes), these are some flavors/ingredients I enjoy:
-Dessert/chocolate/vanilla/caramel/cream/toffee/maple
-Sweet/licorice root/stevia
-Vegetal/grassy
-Floral/lavender/rose
-Spices/chais
-Fruity
-Tropical/pineapple/coconut
-Bergamot (in moderation)
-Roasted/nutty
-Tart/tangy/hibiscus/rosehip

Disliked Flavors:

There are not many flavors or ingredients that I don’t like. These include:
-Bananas/banana flavoring
-Hemp/CBD teas
-Smoke-scented teas/heavy smoke flavors (migraine trigger)
-Perfumey teas/extremely heavy floral aromas (migraine trigger)
-Gingko biloba (migraine trigger)
-Chamomile (used in blends as a background note/paired with stronger flavors is okay)
-Extremely spicy/heated teas
-Medicinal flavors/Ginseng
-Metallic flavors
-Overly strong artificial flavorings

With the exception of bananas and migraine triggers, I’ll pretty much try any tea at least once!

Steeping Parameters:

I drink tea in a variety of ways! For hot brews, I mostly drink my teas brewed in the western style without additions, and for iced tea, I drink teas mostly brewed in the cold brew style without additions. Occassionally I’ll change that up. I use the https://octea.ndim.space/#/ app for water-to-tea ratios and use steep times to my preferences.

My Rating Scale:

90-100 – Top tier tea! These teas are among my personal favorites, and typically I like to keep them stocked in my cupboards at all times, if possible!

70-89 – These are teas that I personally found very enjoyable, but I may or may not feel inclined to keep them in stock.

50-69 – Teas that fall in this range I enjoyed, but found either average, lacking in some way, or I’ve had a similar tea that “did it better.”

21-49 – Teas in this range I didn’t enjoy, for one reason or another. I may or may not finish them off, depending on their ranking, and feel no inclination to restock them.

20-1 – Blech! My Tea Hall of Shame. These are the teas that most likely saw the bottom of my garbage can, because I’d feel guilty to pass them onto someone else.

Note that I only journal a tea once, not every time I drink a cup of it. If my opinion of a tea drastically changes since my original review, I will journal the tea again with an updated opinion and change my rating. Occassionally I revisit a tea I’ve reviewed before after a year or more has passed.

Inventory:

My Cupboard on Steepster reflects teas that I have sampled and logged for review, and is not used as an inventory for teas I currently own at the present moment. An accurate and up-to-date listing of my current tea inventory can be viewed here: https://tinyurl.com/xjt9ptx3 . I am open to tea trades (within the United States only!) at this time. Note that I will not trade teas that I currently have in a quantity less than 50g (samplers, 1oz packages, etc.) or any teas that are currently still sealed/unopened in my cupboard.

Contact Info:

Feel free to send me a Steepster PM, or alternatively, check the website URL section below; it goes to a contact form that will reach my personal e-mail.

Location

Idaho, United States

Website

https://teatimetuesdayreviews...

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