550 Tasting Notes

64

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74

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Preparation
180 °F / 82 °C 2 min, 15 sec

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75

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Preparation
150 °F / 65 °C 1 min, 0 sec

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71

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Preparation
190 °F / 87 °C 0 min, 30 sec

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74

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Preparation
185 °F / 85 °C 0 min, 15 sec

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70

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Preparation
200 °F / 93 °C 0 min, 15 sec

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Preparation
175 °F / 79 °C 2 min, 30 sec

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71

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Preparation
195 °F / 90 °C 0 min, 30 sec

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75

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Preparation
155 °F / 68 °C 1 min, 0 sec

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64

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Preparation
Boiling 2 min, 15 sec

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