Don’t let it steep too long, as thanks to the cardamom and pepper it gets bitter quickly (I’ve had to save it a few times with the addition of sugar, and I’m someone who likes a strong tea!). As a fan of winter in general, I had such high hopes for this tea – sadly they weren’t met. But I’ve come around to holding this tea in slightly better stead now I’ve learnt a quick infusion is the best for Winter.
