757 Tasting Notes
Right, I went back in for round 2 with this guy this evening, using some of my cherished Blueberry Blush to complete this recipe: http://www.t2tea.com/recipes/blue-nougat-2/ but at a one-cup scale, so I had a heaped BB and around 3/4 TN.
Still not winning me over. Something bad-tart came out in this mix.
As it’s cooling it’s becoming a lot more palatable but the recipe has it served hot, so I did what I was told. No sweetener either—I can only imagine how much more bad-tart this would have turned with the addition of some lemon as recipe-suggested!
Two more recipes/chances, Toasty Nougat.
By some accident I ended up with only this at work today—I’d had a few more options in my backpack but due to the current sipdown challenge I’d whittled away at them enough and forgotten to take more options this week. It was fine. It didn’t blow my mind but I enjoyed it enough. It was originally a gift from work so I guess it makes sense to be smashing through it at work.
Right, my box of this finally got opened tonight so I figured I may as well hit it for dessert!
And… bit of a letdown.
Though I must admit, I bought this as a blender, so now I just have to find the recipe that suggested this as an ingredient and maybe then we’ll be cooking with gas.
(I still want to eat this from the tin with a spoon, though.)
AND I have all those other teas. Perfect.