80
drank Mandarin Silk by Art of Tea
318 tasting notes

I ended up with this by accident. I placed an order with Amazon for Art of Tea’s Silver Needles and their Coconut Cream, and was sent this Mandarin Silk instead of the Silver Needles. Just a human error, I think – the packing label said Silver Needles. So I contacted Amazon and they said “We’re very sorry. We’ll refund your account; place another order for the Silver Needles and dispose of the Mandarin Silk in whatever way you feel fit.”
So I drank it.
And it’s good.

The leaves in the tin are very fragrant – sort of like oranges and cream. They’re rolled into very long, thin leaves. It brews a beautiful bronze color, and the light shining through it is lovely! It’s definitely a dessert tea, and it’s complimented well with a little bit of sugar – I use about a teaspoon of German rock sugar. Delicious.

Preparation
190 °F / 87 °C 3 min, 0 sec

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Michelle, 19. College student: upstate NY.

I really enjoy tea, British television and theatre. I read a lot, write a lot, dream a lot.

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Geneva, NY, United States

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