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The taste of this is a little pale to me – I think I added too much milk. I’ve been drinking straight EG lately and I forgot how light this was. It’s very creamy and sweet and smooth.

I placed a massive order with Adagio yesterday, and I really appreciate living in Eastern Mass for the summer… as we fall within Adagio’s one-day shipping! (As opposed to, you know, the two-day shipping at school, but you know.) I can’t WAIT to try these new ones! Lots of blacks and oolongs :)

Preparation
Boiling 3 min, 0 sec

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Michelle, 19. College student: upstate NY.

I really enjoy tea, British television and theatre. I read a lot, write a lot, dream a lot.

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Geneva, NY, United States

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