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83
drank Tai Ping Hou Kui by Teavana
318 tasting notes

Many thanks to Autumn Hearth for this.

I don’t really know how to measure this, as the leaves are so long and flat. I ended up just putting maybe seven or eight leaves into the steeper and winging it. I also didn’t time it as maybe I should have – just however long it took for me to rinse out my mug etc.

But even still, it’s good. The liquor is very pale, almost white, and it tastes like a very light green tea. It’s good. It’s soothing.

Preparation
180 °F / 82 °C

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Michelle, 19. College student: upstate NY.

I really enjoy tea, British television and theatre. I read a lot, write a lot, dream a lot.

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Geneva, NY, United States

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