100

This is one of my absolutely favorite teas: It’s got a gorgeous aroma, both before and after brewing, and does smell like carrot cake. I love this especially with a vanilla or sweet cream creamer (makes it creamier).

Flavors: Cinnamon, Coconut, Nutmeg

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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Ed’s wife, English teacher, Catholic, Democrat, tea drinker

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Salt Lake City, Utah

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