drank Chocolate Cake by DAVIDsTEA
65 tasting notes

When I first had this tea, I think I steeped it too long and got too much carob in the scoop, because it was SUPER strong and slightly bitter. The second time around I steeped it for less time and added half a scoop of orange pekoe to even out the carob-ness.

Much better. :)

205 °F / 96 °C 4 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



20-something year old university student aiming for a major in History and a minor in Archaeology. Started appreciating tea in 2009, and started loving loose leaf a year later.

My rating system:

Excellent! One of the best teas I’ve ever had. Clearly, it was delivered to us by the hands of the gods themselves. Would stockpile, order online, or kill to get more.

Good, and will keep stocked in my shelf if convenient.

Okay, nothing special.

Not very good. Would accept out of politeness, and then add too much sugar to mask the taste.

Bleh. I would rather drink mud.


Vancouver, BC

Following These People

Moderator Tools

Mark as Spammer