Backlogged from last night; this tea is soo much goodness! Again from Verdant! Think I did first steeping 10 secs, and increase by 5 each time, but I can’t quite recall :P oh, and prettty sure I rinsed it..anyways, I did a few steepings, first were so buttery and creamy, almost like a milk oolong to me? So good! The later steepings were more floral, a delicious, sweet flower. Also, quite a bit of honey present, but not as much as the Mi Lan Xiang I tried the night before. Overall, delicious!! May have to put both of the oolongs in my yixing pot, as it may be too tough to just pick one!
