75

Ohhh man this is good. Like some of the other Earl Grey teas in the Upton Earl Grey tea sampler, this one also smelled pretty darn intense, but was less crazy once brewed. The flavour of this one (and the smell too), I prefer much more than the Lavender one.

This was really quite good. Next time I will make sure the water is fully boiling but yeah, this stuff rocks. Pretty strong Earl Grey smell but chill enough once you brew it. Tasty stuff.

Preparation
205 °F / 96 °C 4 min, 0 sec
Meagan T.

How jealous am I? Extremely jealous!

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Meagan T.

How jealous am I? Extremely jealous!

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Bio

Hello fellow tea nerds!

I’m Canadian and my parents are South African, plus I lived in England and Australia as a kid… so I’m rockin some pretty mad British Empire vibe and thus I’ve been a tea fan for quite some time. I am now totally hooked on loose-leaf. It’s super fun to try a bazillion new kinds of tea and choose the right one for a given moment in a day.

My favourite teas are well balanced, mild, maybe fruity/citrusy or with interesting flavours (eg: silk oolongs, grapefruit green rooibos, jasmine silver needle white tea, melon white tea). I also like a solid malty British or other bold style black teas with some oomph (eg: Yunnan Golden Tips, PG Tips).

Let’s nerd out together about why tea is so friggin’ epic!

Location

San Francisco, California

Website

http://www.mikejutan.com

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