Alright now, I’m a little confused about how this is a mate tea. Where are the yerba mate leaves? Really. Where? They are coated with cinnamon, I think. That’s my best guess, because everything in thus tea here is covered in cinnamon.
Now I’m not the kind of person who likes concentrated amounts of cinnamon that can get really hot and spicy. I actually hate that. But this tea is not like that at all! It has the perfect amount of cinnamon to give a great flavor, without being unpleasantly spicy! Perfect. The only thing I don’t like is that the cinnamon leaves a gooey residue at the bottom of the cup when it settles. It’s kind of gross so I just didn’t drink that part.