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So yesterday my car stalled on the interstate on the way to work (at 5:30 in the morning) and we had to have it towed. And it’s in the shop now. I guess I’m lucky a careless driver didn’t nail me. But that pretty much set the tone for my day.

So I’m back today and hoping things are a little less…terrible.

I actually think this one smells a wee bit better than it tastes. It smells rummy and caramelly and sweet with just a suggestion of vanilla.

The taste here reminds me of the Red Velvet Cake tea with the butterscotch and maple notes. There’s a little bit of an emulated liquor taste here too that definitely gives it a rum feeling. The aftertaste is all butter and richness. This is absolutely a grey morning tea!

I like this one just a wee bit more than the Red Velvet Cake because this one is actually supposed to taste like it did!

Thank you for swapping with me jessiwrites! I can’t wait to try the rest :)

Preparation
205 °F / 96 °C 4 min, 0 sec
Chelle

The aroma of this one is yummy.
Reminds me how behind I am in tasting notes

CHAroma

Oh man, so sorry to hear about your car. That blows.

yyz

Sorry about the car experience as well, but I’m glad that it got resolved safely. I was in a cab that got stalled on the 400 series highways here, and to add to the stress I was on my way to work. ( My job at the time was time sensitive, if I had not been able to get to work on time it would have affected about 200 people ). Luckily, I got a new cab quickly and the driver of my first cab was helped out quickly too. desert and sweet things are always nice after a terrible day.

moraiwe

Thanks guys! Being stalled with cars zipping past at 70, while only being just barely in a shoulder is really scary! It looks like a $150 fix (insurance covered towing!) on the car so it won’t break the bank at least.

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Comments

Chelle

The aroma of this one is yummy.
Reminds me how behind I am in tasting notes

CHAroma

Oh man, so sorry to hear about your car. That blows.

yyz

Sorry about the car experience as well, but I’m glad that it got resolved safely. I was in a cab that got stalled on the 400 series highways here, and to add to the stress I was on my way to work. ( My job at the time was time sensitive, if I had not been able to get to work on time it would have affected about 200 people ). Luckily, I got a new cab quickly and the driver of my first cab was helped out quickly too. desert and sweet things are always nice after a terrible day.

moraiwe

Thanks guys! Being stalled with cars zipping past at 70, while only being just barely in a shoulder is really scary! It looks like a $150 fix (insurance covered towing!) on the car so it won’t break the bank at least.

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Profile

Bio

Intro:

Name: Lauren
Location: Wisconsin (previously a Chicago girl)
Occupation: Student by day and super hero by night
Super Hero? Yep!
Which One? I can’t tell you that! Secret identities and such. Just know I’m not the hero they want, but the hero they need.
Sidekicks: Fiance and two budgies, Skitter and Gandalf

Hobbies:

Reading, writing, cooking, video games, computers, drawing, crafting, papercraft. Oh and tea.

A brief history:

I grew up in a family where the only working coffee maker was in my dad’s office. So the name of the game for my mother and I quickly became (bagged) tea. In 2004/2005, I discovered Adagio Teas. I don’t remember how it happened, or why I decided to pursue a purchase but here we are. I haven’t looked back.

My tea tastes have changed over time and I’ve moved from liking solely flavored teas (mostly black and white) to enjoying Darjeelings primarily, though malty unflavored blacks, fresh tasting greens, and lightly oxidized oolongs come in pretty high on my list, too. Of course, I still enjoy a good cup of flavored tea. I prefer caffeinated teas, as I have a horrible caffeine addiction that I don’t plan on kicking any time soon.

Red rooibos and lapsang souchong (or other strongly smoky teas) are my arch nemeses and I will see them defeated and removed by force from my cupboard. Like all thing, there are exceptions, but I assume they’re guilty until proven innocent.

I really don’t like negatively rating things, because I feel like if you don’t have something nice to say, you probably shouldn’t say it. But in the interest of non-biased tea reviews I’m going to give it a shot. I view every tea as a potential adventure so I’ll try most things at least once.

I love trading and swaps are always welcome! Please note, though, what it in my cupboard includes amounts ranging from a couple cups to 4 ounces or more, so please PM me to find out if what you’re seeking is available in that trade amount.

According to my spreadsheet, I also have about 100 other 1-4 cup samples that are not in my cupboard.. Feel free to message if you’re interested in see the spreadsheet for possible swap options as well.

Tea Ratings:

100-95 Nectar of the teagods that has been bestowed upon my unworthy tongue. I will never let this tin run empty.

86-94 These are the teas I would like to keep regularly stocked, but sometimes life gets in the way. Lovely teas, but not quite god tier. I still get cravings for these.

74-85 Good teas, but not amazing. I enjoy these, but may or may not restock once they run out. I would still recommend these to others.

60-73 Not bad. I’ll gladly keep drinking my cup, and wouldn’t say no if someone offered me this tea. I probably won’t rebuy these as there is likely something else that is comparable and better.

47-59 Certainly drinkable and might even have some characteristics that I enjoy, but I won’t pick it up again

30-46 I’ll probably finish my cup, but this tea isn’t to my taste OR it’s just overwhemingly mediocre. Life’s too short for bad tea.

11-29 This cup is in the sink now and I will never willingly consume this again. If you see a tea rated this way, I probably followed it with mouthwash.

0-10 Please say a prayer for the cup I destroyed in the process of disposing of this tea in the quickest manner possible. I may need tea therapy before I drink a similar tea again.

Location

Wisconsin, US

Website

http://atinyteapot.tumblr.com/

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