94

With such a long mouthful of a name, this tea sets some strong expectations, before the package is even opened. Knowing Teavivre, I feel as though these expectations will probably be well met. Boasting no less than three organic certifications, Teavivre’s Organic Superfine Dragon Well Long Jing green tea (to which I will just refer as “Dragon Well”) was harvested about a month and a half ago in mid-April of 2014. Much like my last review of one of Teavivre’s spring 2014 teas, the freshness is telling.

As I start to open the sample packet, I have to stop and chuckle. As with their Bi Luo Chun, their Brew Guide on the label states that the tea should be steeped for “1 to 6 minutes.” Already deciding to go with three minutes of steep time and see how it tastes, I finish opening the package and the aroma of Dragon Well hits me from at least a foot away. I must admit that Dragon Well is one of my favorite green teas, and the aroma embodies a sweet nuttiness of the leaves, pleasantly. Layered over the top is the scent of fresh, green, grassy aroma, but not nearly to the same extent as many green teas.

Leaves into the infuser basket. Basket into the mug. Water into both. And now I wait. The smell rising from the steeping tea has grown richer and deeper. The nuttiness still presents itself. The fresh, green scent has become more akin to roasted, loamy notes. Three minutes seem to be a long time in arriving, but the timer finally rings.

Much like the infusing leaves, the smell of the brewed tea gives of notes of richness and roasted aromas. My first sip swells across the tongue and departs, leaving reminders of the aroma, mid-tongue. Surprisingly brisk, the taste nonetheless imparts a sweetness that was originally present in the scent of the dried leaf. While some might think the briskness to be unpleasant, it gives this Dragon Well a good amount of character and body. In fact, without it, I think this green tea might very well be dull. The tongue picks up a number of flavor nuances. The roasted aspect moves along the sides of the tongue, while the sweet nuttiness cascades along the middle. For such a pale tea with an unassuming aroma, Teavivre’s Organic Superfine Dragon Well Long Jing presents itself well and maintains a surprisingly bold flavor profile.

I would definitely recommend this tea for those, who enjoy teas with roasted flavors. I have tried many Dragon Well teas, and this is one of the best. On my personal enjoyment scale, I would rate this green tea a 94/100.

gmathis

Six minutes…? Oh, my—that would take paint off my kitchen table!

Spencer

And the buds off your tongue!

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gmathis

Six minutes…? Oh, my—that would take paint off my kitchen table!

Spencer

And the buds off your tongue!

Login or sign up to leave a comment.

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“I love trading tea and trying new teas. My favourites are oolong (mainly Chinese) and pu’erh.
Will gladly talk all day about tea.”

The above was my bio when I joined five years ago, and I felt it needed to be updated. I still love pu’erh, though I have begun to take preference toward cooked, shou. Oolongs are certainly still a go-to tea for me, but I have expanded my horizons to begin including greens and blacks based upon the weather and how I am feeling.

Still more than glad to talk about tea – anytime, anywhere, anyplace.
Additionally, if fountain pens, books, music, or computers are on the discussion list…

My ratings, this “personal enjoyment scale” about which I talk, are just that – based on how much I enjoyed the tea. I might have enjoyed it immensely, yet do not keep it stocked for various reasons. On the flip side, I have a few teas that are “good” but not “great,” which I keep stocked for various reasons.

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