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Over the several years during which time I have had this tea, it has grown on me, and I have come to like it more and more. Sometimes I drink it strong, sometimes I drink it weak; sometimes with sugar, sometimes without. It has been a good and faithful tea, and I shall certainly miss it when I run out in the next week or so. I may just have to add it to my shopping list.

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Bio

“I love trading tea and trying new teas. My favourites are oolong (mainly Chinese) and pu’erh.
Will gladly talk all day about tea.”

The above was my bio when I joined five years ago, and I felt it needed to be updated. I still love pu’erh, though I have begun to take preference toward cooked, shou. Oolongs are certainly still a go-to tea for me, but I have expanded my horizons to begin including greens and blacks based upon the weather and how I am feeling.

Still more than glad to talk about tea – anytime, anywhere, anyplace.
Additionally, if fountain pens, books, music, or computers are on the discussion list…

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