1695 Tasting Notes

65
drank Japanese Cherry by SpecialTeas
1695 tasting notes

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69
drank Vanilla Rooibos by Blue Teapot
1695 tasting notes

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83
drank Ginseng Oolong by Vital Tea Leaf
1695 tasting notes

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70
drank Jasmine Dragon Pearls by Teaphoria
1695 tasting notes

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90
drank Black Dragon Pearl by Teavana
1695 tasting notes

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81

The last of it, sadly. It was a good tea, in it’s day.

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90
drank Black Dragon Pearl by Teavana
1695 tasting notes

I cannot get over how delicious this tea is. This being my third pot in the last twelve hours, I think it is finally time to give it a rating. I am honestly surprised, as I never seem to rate any black tea, other than pu’erh, this high.

Preparation
195 °F / 90 °C 4 min, 0 sec

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90
drank Black Dragon Pearl by Teavana
1695 tasting notes

Really delicious tea. In the package, it smelled a lot like fruit. But now, having steeped it, I’m only getting that fruit as a bit of a touch in the flavour, and not at all in the aroma. A bit of cocoa notes in the aftertaste.

Preparation
195 °F / 90 °C 4 min, 0 sec

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Profile

Bio

“I love trading tea and trying new teas. My favourites are oolong (mainly Chinese) and pu’erh.
Will gladly talk all day about tea.”

The above was my bio when I joined five years ago, and I felt it needed to be updated. I still love pu’erh, though I have begun to take preference toward cooked, shou. Oolongs are certainly still a go-to tea for me, but I have expanded my horizons to begin including greens and blacks based upon the weather and how I am feeling.

Still more than glad to talk about tea – anytime, anywhere, anyplace.
Additionally, if fountain pens, books, music, or computers are on the discussion list…

My ratings, this “personal enjoyment scale” about which I talk, are just that – based on how much I enjoyed the tea. I might have enjoyed it immensely, yet do not keep it stocked for various reasons. On the flip side, I have a few teas that are “good” but not “great,” which I keep stocked for various reasons.

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