1794 Tasting Notes

92

Starting off the morning with some delicious pu’erh. Cleansing the palate after breakfast that felt heavy.

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92

Just picked up another package of this, last week. Yum. Needing it to clear some grease flavor, leftover from lunch, from my mouth.
Plus, it is just delicious.

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92

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Kicking-up the caffeine game, this morning, with this delicious cup!

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86
drank Lady Grey by Twinings
1794 tasting notes

And I found a bit more in a smaller container, which I must have used for traveling. Enjoying another cup!

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drank Masala Chai by Samovar
1794 tasting notes

From a friend with whom I visited Samovar Tea Lounge. Not bad. Smooth AND spicy, which was blended well.

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drank Masala Chai by Samovar
1794 tasting notes

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Having a second cup (drank the first before I thought about logging) to just calm and chill down at work. Tea, soothing away the stress.

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83
drank Cold Zing (organic) by DAVIDsTEA
1794 tasting notes

Cold Zing tastes pleasant. The flavors are incredibly smooth with the citrus notes being very forward. However, the body seems a true mixture of all the flavors. Lemongrass is prominent, while peppermint sits in the background. Notes of what I assume are echinacea and/or eleuthero root are noticeable in the body, too, though I cannot quite tell, which is which. There is a very slight medicinal, herb flavor to the tea.

Full review, here: http://www.createwritedrink.com/2015/01/tea-review-tuesday-review-of-davidstea.html

Preparation
190 °F / 87 °C 3 min, 30 sec 3 tsp 16 OZ / 473 ML

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I really got away from drinking matcha for a while, but this weekend saw the return of the matcha to my daily drinking, and I am happy to have it now for some mental clarity, as I work through some issues with clients.

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Profile

Bio

“I love trading tea and trying new teas. My favourites are oolong (mainly Chinese) and pu’erh.
Will gladly talk all day about tea.”

The above was my bio when I joined five years ago, and I felt it needed to be updated. I still love pu’erh, though I have begun to take preference toward cooked, shou. Oolongs are certainly still a go-to tea for me, but I have expanded my horizons to begin including greens and blacks based upon the weather and how I am feeling.

Still more than glad to talk about tea – anytime, anywhere, anyplace.
Additionally, if fountain pens, books, music, or computers are on the discussion list…

My ratings, this “personal enjoyment scale” about which I talk, are just that – based on how much I enjoyed the tea. I might have enjoyed it immensely, yet do not keep it stocked for various reasons. On the flip side, I have a few teas that are “good” but not “great,” which I keep stocked for various reasons.

Website

http://createwritedrink.com

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