1681 Tasting Notes

93

Steep five and still alive.

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93

Steeping at work. The filtered water cooler has an awesome heated water function that helps excellently in making tea.

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Second pot of the morning, while I look for a pu’erh sample to drink at work.

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86
drank Lady Grey by Twinings
1681 tasting notes

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98
drank Peach Blossom by Rishi Tea
1681 tasting notes

Making an attempt to re-steep this tea…I am not sure that it will be very flavorful, the second time.

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98
drank Peach Blossom by Rishi Tea
1681 tasting notes

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87
drank Lychee Black by Vital Tea Leaf
1681 tasting notes

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Profile

Bio

“I love trading tea and trying new teas. My favourites are oolong (mainly Chinese) and pu’erh.
Will gladly talk all day about tea.”

The above was my bio when I joined five years ago, and I felt it needed to be updated. I still love pu’erh, though I have begun to take preference toward cooked, shou. Oolongs are certainly still a go-to tea for me, but I have expanded my horizons to begin including greens and blacks based upon the weather and how I am feeling.

Still more than glad to talk about tea – anytime, anywhere, anyplace.
Additionally, if fountain pens, books, music, or computers are on the discussion list…

My ratings, this “personal enjoyment scale” about which I talk, are just that – based on how much I enjoyed the tea. I might have enjoyed it immensely, yet do not keep it stocked for various reasons. On the flip side, I have a few teas that are “good” but not “great,” which I keep stocked for various reasons.

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