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This tea feels like being wrapped in your favourite snuggly jumper by a fire. It wraps you up and tucks you into the corner of the sofa and kisses the top of your head. It’s so incredibly smooth despite the cinnamon flavouring and nothing beats it in the early hours of the morning or just before bed. Though I normally take any Earl Grey with a slice of lemon, the Irish Breakfast balances it out enough that it’s absolutely lovely with a splash of milk. When brewing the smell of cinnamon is strong, but not over powering. The Earl Grey green is really what blends these flavours together and makes for the perfect cup of tea that can appeal to anyone who enjoys a lovely cup of tea.

Preparation
195 °F / 90 °C 7 min, 0 sec

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