95

Oh my word, do I love this tea.

I’m a fan of EGs, and this is the smoothest, most lovely EG experience I’ve had to date. The very slight vanilla notes give it a creamy feel, and the bergamot is gorgeously aromatic. I am in love.

I steep for about 2.5 mins, with approx 10 oz of water to a tsp of tea. Add in a little rock sugar to my tea maker, throw in a little cream, and this is seriously the most perfect cup of tea I’ve had in a long, long time.

Preparation
2 min, 30 sec

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Bio

I’m a writer, instructional designer, and tea lover. I write about film history and media literacy issues, and have published articles about my niche area: classroom films of the 1950s-1970s. I’m also currently a graduate student in Media and Cinema Studies.

Location

Chicago, Illinois, United States

Website

http://www.siamesemeg.tumblr.com

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