82

Having a perfect cup of this right now. Thank you, rock sugar! Thank you, electric water kettle! Thank you, me, for not forgetting it and letting it steep too long.

This one wants to go bitter on you, so do ahere to the guidelines regarding steep time. :) It is gorgeously delicious when done right.

Preparation
2 min, 0 sec

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Bio

I’m a writer, instructional designer, and tea lover. I write about film history and media literacy issues, and have published articles about my niche area: classroom films of the 1950s-1970s. I’m also currently a graduate student in Media and Cinema Studies.

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Chicago, Illinois, United States

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http://www.siamesemeg.tumblr.com

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