2 teaspoons tea/16 ounces water per steeping.
I made the mistake of drinking 32 ounces of this on Monday night between dinner and bedtime and I was awake All. Night. Long. Caffeine normally doesn’t bother me but that sure did! But the leaves were so neat as they completely unfurled on the 2nd steep – I just couldn’t help myself.
This tea has grown on me. I like the dark, malty, natural taste. It is a thick tasting tea. Second steep was equally good. I could have gotten another 16 ounce steep out of it without appreciable loss of taste. I won’t drink that much of it in the evening again, but I will be replacing it in the cupboard when I run out. :)
Steeping at boiling definitely makes a difference. Taking rating off as it is unchanged from my previous 84.
