94

I’m floored by how luxurious this oolong is, it looks like I’ve found my new favorite! There aren’t enough adjectives to describe this tea. It has a full body taste that is smooth, milky, and sweet. The finish is buttery and soft.

I can’t believe I’m drinking pure leaves right now. The aroma complements the taste perfectly, rather than masking or changing it. Be careful not to over-steep it so the milkiness doesn’t become overwhelming as it cools.

Preparation
200 °F / 93 °C 4 min, 30 sec

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Neuroscientist, surgical assistant, and teaite taking a year off to live and work in San Francisco before going back to school :3

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