This came in my Den’s order a few weeks ago and to be honest I’ve been a little intimidated to try it. I wasn’t sure of the best way to prepare it, and thought it might be too much for me. Too grassy or too strong or something.
But I need to get my act together here and write an essay due tomorrow. I need tea, but am also feeling incredibly lazy.
So I decided to give this a go. Just under half a teaspoon in my Libre large (about 14 oz) of cold water and shook it all up. Awesome! This tastes really good, and so refreshing. Not out of control grassy, and not bitter. I didn’t know how I’d feel about that matcha taste cold, but it’s really good. I didn’t sift it but don’t see much clumping going on. This will be really great in summer. What could be easier?
