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83
drank Dragonwell by Chi of Tea
658 tasting notes

The leaves look different than I’m used to seeing Dragonwells; a bit darker, and more irregularly shaped though still cool and flat. It smelled very mildly woody dry.

It’s toasty, a bit nutty, and both sweet and astringent on the end of the sip. Very satisfying.

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Art history and anthropology undergrad who prefers curling up with her cat and a cup of tea to writing her papers.

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Toronto

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