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My weekend, meant to be long and fun-filled, ended up being pretty rough. I became really sick at the wedding I was attending due to an uninvited guest: a kidney infection! Much pain and time spent in a cottage country ER, not enough tea!

After a few days without proper tea, I wanted something good and this afternoon I need something to help me mend. This was delayed in getting to me due to the postal strike but this was the perfect time to break into it. It makes such a bright, healthy-looking green liquor I don’t know how it can do anything but make me better! It’s deliciously sweet, has a nice body to it, and I can just pick up on the floral taste the description mentions in the aftertaste. Yum.

Preparation
160 °F / 71 °C 1 min, 0 sec
QuiltGuppy

I hope you’re feeling better. Kidney infections are so painful!

Jessie

Thanks! You’re definitely right about that.

Indigobloom

ouches. I hear cranberry juiced flushes the kidneys… I dunno if that helps with an infection but feel better soon!

Stephanie

Ooo..a kidney infection? Definitely not fun! I hope you feel better now!!

Jessie

Thanks! I do.

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QuiltGuppy

I hope you’re feeling better. Kidney infections are so painful!

Jessie

Thanks! You’re definitely right about that.

Indigobloom

ouches. I hear cranberry juiced flushes the kidneys… I dunno if that helps with an infection but feel better soon!

Stephanie

Ooo..a kidney infection? Definitely not fun! I hope you feel better now!!

Jessie

Thanks! I do.

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