84
drank Carrot Cake by DAVIDsTEA
658 tasting notes

This is a cool tea! It actually tastes like cake. I can taste that rich, savoury sweetness you get in a good carrot cake. I’m really glad this one wasn’t a disappointment after going for a whole tin of it on a whim! It’s sweet but nicely earthy so not overbearing. The apple and carrot get along very harmoniously here, and the coconut is nice and sweetly toasty.

I meant to make some carrot cake muffins tonight but I’m not feeling up to it, so this is a nice stand-in. And when I make the muffins, hopefully tomorrow, I’m definitely going to try infusing the recipe’s coconut oil with this!

Cattibrie

You could infuse the butter/margarine if you are using it. Aisling has a post on it on her blog.

Michelle Butler Hallett

Sounds delicious.

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Cattibrie

You could infuse the butter/margarine if you are using it. Aisling has a post on it on her blog.

Michelle Butler Hallett

Sounds delicious.

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