2 Tasting Notes


I noticed flavors of, sequentially: honey, preserved plum, tobacco, and slight smokiness. It’s sweet even for a Chinese black. I’m betting it would blend beautifully with a Yunnan. Great value, too—it will probably become a staple of my teachest.

Boiling 3 min, 30 sec

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The aroma is sweet and light, somewhat of apricot. The liquor is medium-colored and has a notably clean taste, that of archetypal “black tea”. It has no astringency, mild sweetness, and a nice body. Not a complex tea, but not boring.

Boiling 5 min, 0 sec

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I’m a student, I enjoy tea.

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