Boy am I really milking this one! I have enough for one more serving, and I’m going to be resteeping the leaves I’m sipping up now. I have completely and utterly fallen in love with you, Peppermint Rooibos. I love everything about you! You are so versatile. You love cold and hot. You are still great room temperature. I changed my rating from 92 to 100!
I bought some Peppermint from Adagio in the hopes of recreating this in some way.
This blend, however, has “natural essential oils of bergamot and peppermint” so I’m assuming that enhances the flavors. Anyhow, I have this strange idea about trying to add a dash of MILK to this! I’ll try it on my second steep! >_