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68
drank Green Chai by Adagio Teas
1569 tasting notes

YES! Just finished my exam! Step 2 is complete!

I finally got around to opening and trying out the chai sampler from Adagio… starting with this one – Green Chai aka Bengal Green Chai. One thing I noticed about most chai blends is the amount of spices in the mix. I am almost tempted to pick them out and put them aside to use on different occasion. You can bring out so much flavor with not so many spices. This one had a decent amount.

I love how the dry leaves are rolled. It is very pretty. Very spicy – cinnamon or cloves. I can smell it from across the room. No need for sugar. Next time I’ll try it with sugar and/or milk! I love to experiment. _

Preparation
190 °F / 87 °C 4 min, 0 sec

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Bio

I’m a medical resident who happens have an addiction to tea! My tea collection keeps growing and growing, which just means that I’ve got to drink more tea! When life gets a bit too stressful, I love sitting down to a nice, warm cup of tea.

Swap: I am always up for swapping! Take a look at my cupboard and send me a msg! I always send extras since I have too much tea! :)

My cupboard contains all the teas that I own. The teas that are unrated but are in my cupboard are ones that I haven’t opened yet. :)

Likes: chai, all types of teas, dessert teas, Dan Cong & milk oolongs, dragonwell & kukicha greens, flavored rooibos, vanilla anything

Dislikes: bitter
Allergies: Chamomile, Jasmine, Soy

Location

New Jersey, USA

Website

http://www.flickr.com/clanez

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