70

Too spicy. I think I need to use less next time… maybe 1/2 tsp or 1/4 tsp? I did as directed. I felt like my mouth was stuffed with a lot of powdered nutmeg, cinnamon, pepper, and cloves.

Cofftea

Did you make this with water, milk, or a combo of both?

Charisma

I made it with a combo of both. Do you have any suggestions?

Cofftea

Sorry, not really. I like a “kick you in the mouth” chai lol. The only thing I could suggest is use all milk and sweeten it.

Charisma

I’ll give that a try :) Thanks!

Chai Goddess

The way I like it is one LEVEL MEASURING teaspoon in 8 ounces boiling water, add a nice slosh of milk or soymilk (half and half if I have it) and a TBSP of sugar or honey. It is spicy but lovely!

Cofftea

The only way I can do a “slosh” is if it’s coffee creamer- and then it’s a level TB. I like this lots of ways: Just water, water and coffee creamer, black coffee, coffee and coffee creamer, coffee and cocoa powder, all milk, milk and instant coffee, milk and cocoa powder, and half water half milk.

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Cofftea

Did you make this with water, milk, or a combo of both?

Charisma

I made it with a combo of both. Do you have any suggestions?

Cofftea

Sorry, not really. I like a “kick you in the mouth” chai lol. The only thing I could suggest is use all milk and sweeten it.

Charisma

I’ll give that a try :) Thanks!

Chai Goddess

The way I like it is one LEVEL MEASURING teaspoon in 8 ounces boiling water, add a nice slosh of milk or soymilk (half and half if I have it) and a TBSP of sugar or honey. It is spicy but lovely!

Cofftea

The only way I can do a “slosh” is if it’s coffee creamer- and then it’s a level TB. I like this lots of ways: Just water, water and coffee creamer, black coffee, coffee and coffee creamer, coffee and cocoa powder, all milk, milk and instant coffee, milk and cocoa powder, and half water half milk.

Login or sign up to leave a comment.

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I’m someone who happens have an addiction to tea! My tea collection keeps growing and growing, which just means that I’ve got to drink more tea! When life gets a bit too stressful, I love sitting down to a nice, warm cup of tea.

Swap: I am always up for swapping! Take a look at my cupboard and send me a msg! I always send extras since I have too much tea! :)

My cupboard contains all the teas that I own. The teas that are unrated but are in my cupboard are ones that I haven’t opened yet. :)

Likes: chai, all types of teas, dessert teas, Dan Cong & milk oolongs, dragonwell & kukicha greens, flavored rooibos, vanilla anything

Dislikes: bitter
Allergies: Chamomile, Jasmine, Soy

Location

New Jersey, USA

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