16 Tasting Notes

98
drank Ti Kuan Yin by Adagio Teas
16 tasting notes

Rich, yet delicate. Thick wood/grass flavor ending with a light aftertaste which reminds me of the smell of trees after it rains.

Preparation
195 °F / 90 °C 2 min, 30 sec

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67
drank Pure Green Tea by Twinings
16 tasting notes

Mild grassy taste – no intense flavors. Very clean tasting, yet unexciting.

Preparation
180 °F / 82 °C 2 min, 0 sec

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97
drank Rooibos by Adagio Teas
16 tasting notes

Starts off with a light woody taste. Slightly sweet/smokey aftertaste. Very unique woody smell.

Preparation
Boiling 5 min, 0 sec

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88

This box cracks me up – “plus just a little ‘extra’”

Anyway, this tea is quite delicious, and I do notice a prominent calming/mind-altering effect.

I am considering growing valerian (the “extra” ingredient). Apparently one can harvest the root and brew it. Has anybody tried this?

Preparation
Boiling 6 min, 0 sec

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96
drank Artichoke Green by Adagio Teas
16 tasting notes

Mouthwatering grassy-sweet flavor. Warm, melting aftertaste. Absolutely delicious, very unique flavor.

Preparation
180 °F / 82 °C 3 min, 0 sec

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57
drank White Symphony by Adagio Teas
16 tasting notes

Starts with a light grassy taste, opens into a full honey sweetness, ends on a floral note. All very subtle flavors.

Preparation
180 °F / 82 °C 7 min, 0 sec

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