78
drank Mamma Mia by DAVIDsTEA
90 tasting notes

Wow is this tart! My friend loved this tea straight, & so it will be her birthday present this year. I cut the recommended amount in half per instructions from another Steeepster here, & added a little rock sugar. Much better. It’s a weird mix due to the cinnamon at play with all of the floral notes, but it works out alright for me if sweetened. Probably would make a nice iced tea, but again I’m not sure how the cinnamon would affect it.

Preparation
205 °F / 96 °C 5 min, 0 sec

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Bio

After getting sick for the third time within about a three-month period I decided to try and drown it out with tea. I never liked tea growing up, but in my early twenties my taste buds had finally changed enough to find the flavors.

Started with flavored blacks from Teavana (gasp), and now am primarily a white/green tea drinker. I’ve recently fallen in love with matcha.

I love teapots, tea cups, and tea sets, but mainly use my Timolino or Contigo travel mugs because they’re leak-proof and hold the heat for so long! Drinking a cup of tea before it gets cold usually doesn’t happen as I set it down and get distracted with something else only to return to it when it’s (if I’m lucky) lukewarm.

Location

Seattle

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