Finishing up my sample of this, why isn’t it called Cranapple Pear Crumble? That would accurately describe it. It’s tasting extra-crumble/streusel desserty today. Even though there were big cranberries in here, I still don’t get much of it.
Even though it’s pretty sweet on its own, I added a little agave and it did kind of bring a berry flavor out but also really strengthened the flavor of cake.
Why don’t I have any eggs I just want cake now. Still I don’t think I’ll ever buy any of this but if someone were to send me some I wouldn’t turn it down.
Now I have to go pretend I’m not going to fail this test tomorrow and try not to fall asleep hahahaha right.