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Nutcracker Sweet from Celestial Seasonings

So apparently there are a couple weather models that claim it’s going to snow her last week. It was 70 for about a week. I can’t deal with this. But it is cold again now, so I am feeling a bit more wintery now and also find myself needing to try the rest of these boxes I bought. This one smells so good after its steeped, like I just baked up cinnamon rolls.

Its taste does not live up to its scent. It seems too fake for me. I find it hard to believe they need to fake cinnamon and vanilla like this, but it just doesn’t taste good. And it’s not the base tea, the black tea is not bad at all for a sachet. The flavors are just not good compared, and it brings the whole thing down. This could be sooooo good if it didn’t taste so artificial.

I added almond/coconut milk and agave and it helps round out the flavors a lot. I love this milk so much, especially in this tea because I think it’s really helping tame the vanilla. The cinnamon, not so much, but I’m not sure what I can do about that.

I’ve really been in the mood for cinnamon vanilla teas but all the ones I had disappointed. Good thing I got an ounce of Glitter & Gold, at least that’s close enough to what I’m after to not have to drink things that taste like stale bread or fake cinnamon.

I think I’ll just use this one too for oatmeal. Or it might be good as a latte with brown sugar.

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Comments

Cavocorax
Cavocorax 2012-12-11 14:12:03 -0500

Oh – I hadn’t thought about using tea in oatmeal. That sounds good.

momo
momo 2012-12-11 14:58:50 -0500

Yes, I’ve been using it in ones where you usually have to heat it up after adding water but when I run out I plan to use this recipe, that way I can get rid of even more tea I don’t want and seem unable to get rid of in swaps: http://www.foodnetwork.com/recipes/alton-brown/steel-cut-oatmeal-recipe/index.html

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