I accidentally oversteeped this just slightly because I was distracted by some weird scratch on a tin of oolong.
Really exciting, I finished my sample of this too! I was about to pour it into a tiny bag when I realized it said 2-3 tsp per 8 oz of water, so I used the rest up for my 12 oz mug, yay!
Today to me this tastes like lemon and jasmine, and almost tastes more like a white tea than it does a black tea. If it wasn’t for that end note that screams Darjeeling black tea, I’d be fooled.
It’s nice but like I’ve probably said 283759 other times on notes, second flushes are my thing.
I am currently going through all my tea trying to figure out where all of it is. Right now I have no idea where a $20 bag of oolong is so that’s fun. But I haven’t gone to my rolly drawer cart yet so I’m thinking it’s in there. Yay.
