When this one became available online I loaded up on half a pound. I’ve now used up two of the bags I think. I am still convinced I’ve only used up one but I find no proof of it anywhere. It’s that good I hope I have more.

I typically make it hot and then leave it sitting until it cools. This is probably not the best option right now because I’m sure it’s still a gram of sugar per cup max but that’s a lot of sugar right now. I should probably water down the rest since I have powered through it today.

Still as delicious as ever. And it’s going to have to keep me occupied since I have to wait until morning to get my Adagio order. ARGH MAILMAN WHAT DO YOU HAVE AGAINST PUTTING MY MAIL IN THE LOCKERS.

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I watch too much hockey and soccer. So does the bird in my photo, surprise. Finally getting back to drinking my way through my stash thanks to finally securing myself a real paying desk job.

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