1196 Tasting Notes
How did I ever drink this and why did I rate it so high? GROSS HOT. SO GROSS HOT.
Now that it has significantly cooled, it is FAR more drinkable. I was about to just leave this at gross, but curiosity got the best of me…so I took a sip now and it’s tolerable. Still a bit weird tasting, but at least somewhat like neapolitan ice cream.
Thankfully I only have enough for a cup of this left now. augh.
Having such a lazy day today. Bleh. I had wanted to go see Les Miserables by myself but after crying at Doctor Who earlier in the day I did not want more of that. Also lazy. Although how lazy can you be while learning French. Je bois du thé et je mange du pain au fromage.
Thanks again to Kittenna for a sample of this, although I got a bit of a packet of this too now so yay. I quite like it.
The bag makes it sound like it is going to be more like a chai, which had me worried, but it indeed is snickerdoodle cookies.
I only discovered snickerdoodles a couple years ago, so of course I had to make them. My boyfriend LOVES cinnamon, so they were a hit. I even had to make them for him to take into work once. This tea is just like them, a bit of vanilla, a bit of cinnamon sugar, and the black tea does do a pretty excellent job of being reminiscent of baked cookies.
Tea from last night! I got distracted while drinking it. I’m learning French through Duolingo and once you complete a section it has all these crazy timed sessions and the tea got cold.
It is definitely still one of my favorite honeybush blends. It’s almost like a caramel apple cider but tea instead! Tastes exactly like caramel apples. Nothing much else to add.
Looking at my old note, I still have a bottle of that caramel apple ale. I need to toss that.
another attempt at just entertaining myself using Teavana blends:
(3 tsp of Raspberry Riot Lemon Mate + 2 tsp of Blackberry Mojito + a mug full of 175* water) x 2 min = something that most definitely needs to be poured over ice (and then saved for cold steeping).
I like Raspberry Riot because it’s like caffeinated juice and I could go for that right now. Then I thought, well, I have all this Blackberry Mojito that I like by itself, what if I had a bit of mint to the mate?
I’d actually not steep them together in the future because I prefer the mate steeped a long time and obviously I don’t want to steep a green tea more than a couple minutes. So I’m not sure if this will really be like caffeinated juice today (although that’s why I went with 3 tsp), but I do taste both the raspberry and the lemon. Blackberry not so much, but the mint is definitely there.
Also this makes it way too hibiscusy. I can stand both of these teas on their own without thinking they’re too bad, but this one…yikes.
It’s been so long since I’ve had matcha. I feel silly.
Now of course this has probably aged, though I’ve been keeping it all in the fridge. But I think the problem more is that I have forgotten the parameters I liked. So really I think I made this too light, because it smells like cheesecake in the tin, and this sure tastes like matcha.
I also realized I don’t have milk of some sort so I probably went too heavy on the coconut milk creamer. Oh well. It’s the matcha part that counts right? I don’t want this stupid flu that so many people have.
I need to get back into the reviewing for more matcha thing, I am in desperate need for some of the other flavors but first I should finish off what I have :)
This tea smelled so good before I even drank it that while signing up for a fantasy hockey league (OH MY GOD FINALLY!!!! still), I decided to name my team Golden Monkeys.
It’s like an amazing cake. I don’t even know what to say but I am wondering why I took so long to try this out!
It’s so sweet, definitely like honey. I honestly wish I knew what sweet potatoes tasted like on their own…it’s been so long since I’ve not had any that tasted purely of orange juice in a casserole type dish. May have to fix that myself. Anyway, I’m sure that flavor is in here too. It’s also malty, and it does remind me a bit of red wine.
I have to say….if I finish off my two sample packets I would have to buy 100g…
Today is not going my way right now. I was doing a nail polish inventory and discovered my favorite polish has dried up! But on the plus side, there is a polish that looks JUST like it that’s only $2! So I’m going to go try to find it tomorrow. And then I wanted to make pretzel bites, but I don’t have enough flour! (now I could make cheese sauce..muahahaha)
And then this tea. I bought a tin of this thinking I’d give it to my friend for her birthday. Of course, she bought it for herself on Black Friday too. Thankfully I too am a Sagittarius so I was just like alright, keeping it. She ended up giving me a sample of it, so this is from that sample.
Not a fan as of right now, I think I need to add milk to it. It’s just WAY too floral, and there is absolutely no raspberry or vanilla. I doubt there would ever be raspberry if it’s just the pieces in the tea, so it’s pretty much over the top earl grey.
Trying it cooled off now and it’s far more subdued, maybe I can taste vanilla. It does seem far creamier now, but there is still no raspberry. I do not find this tea to represent me as a Sagittarius at this time.
Well I wish I had known this would be so smoky. In the bag it smelled kind of spicy, which was exciting because it is a Szechuan grown tea, so now I’m imagining everything grows into spiciness.
It tastes great at first, it’s the mellow taste that got me in the description on Upton, but then it gets smoky and to me it doesn’t match the rest of the tea, and so it’s kind of gross. It’s not like lapsang smoky but it’s enough to make me surrender drinking after three sips.
Today I went a bit paint crazy. I loaded up on nail polish, and then I found out you can get colored chalkboard paint! So I got bright red. I want to paint my tins and jars with it so then I can just write what tea’s in there, no more labels. Also, bright red everything.
I just eventually have to buy a bunch of tins. I’ve been meaning to do that for ages now. Oops.
I haven’t had this one in what feels like ever, and I still love it so so so so so much. I love that it’s sweet and I don’t have to add anything. Maybe one day a touch of milk might make it interesting but it’s so good how it is!
This one is definitely the most pumpkin tasting of the pumpkin teas I’ve tried, and today the tea itself smells a lot like pie crust too.
The only thing I question and probably have mentioned before, my bag says 2-3 minutes for a steep and here on Steepster it says 5 minutes. That’s quite the difference…I only steeped it for 2.5 (not sure about last time, sigh) and while it is good I am wondering if I am maybe somehow missing out on more? Like maybe the black tea itself?
Fixing it on the package to try a longer steep next time though. Now that it’s cooled a bit I can tell 2.5 minutes was way too short.