Made a hot latte out of this for breakfast with milk and maple syrup. Next time I will brew it up twice as strong as it is a little weak. Really going to be excellent when I get it right though!
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Graphic artist, printmaker, lover of tea.
I love pretty much every type of tea camellia sinensis can produce. I like herbal teas sometimes but I can’t stand rooibos. I’m recently becoming a puerh addict.