622 Tasting Notes
I’m honored to get to try such a rare and unusual tea. In 1991 I was 10 years old, heh. It’s funny to think that this tea has been around that long!
This tastes unlike any other oolong I’ve experienced. It is creamy, dark/toasty and almost nutty, yet still sweet! Luckily though this is delicious, I doubt it is something I’ll be craving and wishing I could afford to buy again real soon. (Unlike the other expensive Butiki I splurged on, Japanese Puerh! SUPER TASTY! WILL BE RESTOCKING!)
The creaminess is so distinctive and hard to describe! I really can’t think of anything to compare it to…but it has a very well rounded flavor overall.
Thank you Skysamurai for letting me try this unique tea!
I’m generally a fan of hibiscusy herbals, so I was excited to try this one and intrigued by the cola aspect. It steeps up a BRIGHT purplish red immediately and smells distinctly of cola. I took a couple of sips hot and knew I wanted to pour the rest over ice. I think I really like this tea conceptually. I think the hibiscus, cinnamon and cola pair well together, but the stevia is throwing me off. If this had no sweetener so I could add my own I would be much happier, I think. Really unique though and I’m glad I got to try it! :)
Ooof. This weather! We didn’t even get that much snow compared to the rest of the state…but it is so cold my garage door was frozen shut and my boss had to come pick me up and bring me to work :(
Anyway, LOTS OF HOT TEA TODAY. Special dark is perfect for this weather :)
Go home Arctic, you’re drunk! http://scienceblogs.com/gregladen/2014/01/05/go-home-arctic-youre-drunk/