69
drank Kiwiburst by Shui Tea
141 tasting notes

I received a surprise sample of this in my recent order from Shui Tea. (Thanks Jim!)

When you first open the package, you get a full-force fruity fragrance. (OK, how often does an alliteration actually work out?) It’s completely true to its name. The pear isn’t readily discernible, but the kiwi is definitely there. Together, it’s almost like a mild strawberry.

From a taste perspective, I think what took me by surprise is that the white tea flavor actually predominates and the fruit notes are in the background. Bai Mu Dan (at least to me) is so mildly flavored that any additions often shadow the tea. Either this white tea is of superior quality or Shui Tea got the blending just right here.

From my tasting notes, you can tell that I’m really into big, bold flavors. However, I really liked the true tea flavor of this blend. This would be really good with a light dessert.

Preparation
200 °F / 93 °C 5 min, 0 sec

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avid reader and fitness freak – my tasting notes are brutally honest and range from raving fanaticism to snarky *please don’t take them personally*

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Scottsdale, Arizona

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http://flavors.me/paulmtracy

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