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75
drank Pumpkin Chai by DAVIDsTEA
141 tasting notes

I don’t know if “cute” is a word often used for a tea but it fits this one. Opening the bag, you see a dark tea with little fluorescent orange flecks. Upon closer inspection, you see that they are tiny pumpkins. Hence the “cute.” These worried me at first because I thought they might be candies that would make the tea too sweet but they didn’t.

The tea also smells great. It’s slightly spicy and vegetative with an underlying presence of classic tea fragrance.

Prepared, this tea smells like freshly baked gingerbread with a touch of yam. It wasn’t discernibly “pumpkin” but you could tell there was definitely something from the veggie aisle. The flavor was slightly astringent and there was a great finish to the cup with a lingering squash/pumpkin flavor. There wasn’t much of a classic chai taste but there was just enough spice to make this interesting.

Preparation
Boiling 4 min, 30 sec

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avid reader and fitness freak – my tasting notes are brutally honest and range from raving fanaticism to snarky *please don’t take them personally*

Location

Scottsdale, Arizona

Website

http://flavors.me/paulmtracy

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