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76

After being disappointed by the plain tilleul, I was a bit leery of trying this one, but it’s hard to ruin mint herbals, so I gave it a shot anyway.

It was much, much tastier! I still didn’t taste anything that could have been the tilleul, but its influence was felt, I think. The mint was good and strong, but not at all sharp like a lot of mint “teas” can be; I think maybe the tilleul mellowed it a little and made the flavor softer and more soothing? I’m really not sure, but whatever it was definitely worked.

This was a great night-time choice, and my mouth felt very clean after drinking it! It seems like it would be great for settling a sour stomach, too.

Preparation
Boiling 5 min, 0 sec

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I love tea! I still don’t know very much about it, though; I know what I like and what I don’t, and that’s about it.

Aside from tea (and food), I enjoy crafty stuff, writing, reading and playing with my cats.

About my ratings: I need to go through and redo them, because really I just sort of use that slider as a ranking system and the numbers for a lot of the teas I’ve done notes for don’t accurately reflect how I actually feel about them. :/

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California

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