99 Tasting Notes
I like this one a lot. It’s similar to the Qing Pin tea from the same company. It’s very flavourful and not bitter at all. It has a cocoa smell but it doesn’t really taste like it. I prefer the Qing Pin over the Jin Pin just because I find the chocolate taste is stronger.
I absolutely love this tea. I haven’t tried brewing it gong fu style yet, I used an infuser mug. It has very strong chocolate notes, even more than laoshan black from Verdant in my opinion.
This tea tastes kind of sweet and light. I doesn’t brew very dark compared to other pu’erhs. It’s not fishy, I rinsed it for about 30 seconds before steeping it.
I feel kind of bad saying this but I am disapppointed with this one. I had it several times and I find it bitter even though I followed Den’s teas brewing instructions. The second infusion has a lot of flavour left and more sweetness to it, but still has a bitter aftertaste. Weirdly, I find that this tea isn’t as sweet as I am used to with other senchas. It is one of their most expensive senchas and they say on their website that it’s supposed to have a natural sweetness, but sadly I can’t taste it. I prefer their Sencha Fuka-midori over this.
I like this but I really have a hard time describing pu’erh teas so I can’t say a lot about it. It smelt a bit fishy at first, but I rinsed it for 45 seconds before brewing it and it got rid of the fishiness. I steeped this for 2 minutes in a mug with an infuser.
I’m not sure that I get why people recommend drinking pu’erh if you’re used to drinking coffee. The brew sure has a very nice dark colour, but I wish it was more full-bodied.
I received my Black Friday order from this company today and I am impressed by how fast it got here and how nice it was packaged. I opened all the tea pouches because I was too curious to see and smell them and they all seem very high quality.
This is very good! Maybe it helps that I am eating caramel chocolate bark with it :) I find that this tea has no bitterness or astringency at all. I can’t really taste the smoky flavour though, maybe I didn’t steep it long enough (I didn’t follow Yezi Teas’ instruction to brew it gong fu style). I am not a scotch drinker so I can’t really comment on the similarities in flavour.
This is way tastier than the bagged version. I find that it has a great balance between the black tea and the bergamot flavour. There are probably better earl greys out there, but this is the first loose leaf one I really like.
This is just SO good!! It’s smooth, not bitter and it has a subtle chocolaty aftertaste with mild astringency. I could drink it all day long. It’s easily one of my favorite black teas.
This is less mineral and more vegetal than other oolongs I have tasted. I find that it doesn’t taste a lot like milk, but the mouthfeel and aftertaste are kind of creamy. I haven’t had any other milk oolongs so I can’t compare. It is very good but I don’t think I will find myself craving it just because right now I am not liking oolongs as much as I did. I don’t know what happened, when I started drinking them I was amazed that tea could taste like this, but now they are all kind of meh for me. I need something that will knock my socks off!
This review is about the bagged form of this tea. I really don’t have a lot to say about it. I like it but it’s kind of flat tasting.